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foodinroot
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Stories
This Week at the Farmers Market: Sweet Potatoes, Fresh Flowers & Goat Cheese
Valentine’s Day is right around the corner (hint — it is Tuesday). Sure, you could get a stale box of chocolates and a generic card from the drug store for the
This Week at the Farmers Market: Tangerines, Kale Chips & Chocolate Chip Cookies
With so much going on around town, Tucson has hit that point of the year when we have plenty of visitors and more to do. In between concerts, gem show […]
This Week at the Farmers Market: Bok Choy, Sprouts, Fresh Juice & Tamales
All of that rain is gone and out has come the sun. If you let the wet climate keep you home the last few weekends, the markets are ready and waiting […]
This Week at the Farmers Market: Citrus Jubilee, Kombucha & Vegan Baked Goods
We don’t have to think about the weather often in Tucson because it’s usually sunny and warm. Like last weekend, the weather forecast this weekend calls for rai
This Week at the Farmers Market: Apples, Limes & Sugarcane
This week promises several opportunities for fresh, local produce. It’s citrus season squash season is ending. Enjoy the leafy greens and sweet fruit, all grown
This Week at the Farmers Market: Kumquats, Radishes & Microgreens
It is a new year and a fresh opportunity to begin new habits. This year, we suggest eating locally and supporting the small farmers in our area. The perfect pla
This Week at the Farmers Market: Tamales, Flowers & Grass-Fed Beef
With all of the holiday festivities this weekend, the market schedule is a little different. We have highlighted a few of the markets that will be up and runnin
This Week at the Farmers Market: Kimchi, Grapefruit, Goat Cheese & Pasta
The holidays are right around the corner and this weekend is the perfect weekend to visit the markets for all of those last minute gift needs. The weather shoul
This Week at the Farmers Market: Acorn Squash, Pizza, Salsa & Honey
With shorter days and colder nights, the idea of a hot, home cooked dinner is more and more appealing. Stock up on all of the necessary produce and additional i
This Week at the Market: Squash, Carrots, Beets & Apples
If the rumors are true, the temperatures may start to dip. Let’s usher in a new month by celebrating. Each market has a special event this weekend, so be sure [
This Week At the Market: Eggplants, Pupusas & Chile Ristras
This week brings candy, pumpkins, costumes and trick or treating. Are you are dressing up as a comic book character, animal, or something much more unique and c
This Week at the Market: Butternut Squash, Beets & Bell Peppers
This season in Tucson is full of community events, concerts and festivals. While the social calendar continues to fill up, it is important to make time to fill
This Week at the Market: Oyster Mushrooms, Kimchi, Squash & Green Beans
Last week’s annual Tucson Meet Yourself festival featured a celebration of the great food Tucson has to offer. On a smaller, slightly different scale, the weekl
This Week at the Market: Peaches, Pomegranates & Potatoes
October is here and several markets have transitioned to fall/winter hours. Make sure to double check the times before you head out this week. We have finally r
This Week at the Farmers Market: Yellow Watermelon, Turnips, Lemon Cucumbers & Microgreens
As September comes to an end, October brings with it the promise of apple picking and pumpkin patches. Fall in Tucson also includes cooler mornings that turn in
This Week at The Market: Chile Festival, Prickly Pear Tuna & Tortillas
Today marks the first official day of fall. Our temperatures haven’t completely cooled down, but the promises of shorter days, wearing jackets and enjoying all
This Week At the Market: Melons, Micro Greens & Acaí
September brings with it the start of football season, cooler temperatures, and all things pumpkin spice. Savor the final flavors of summer with the last of mel
Farmers Market Profile: Erin Durband of Pappardelle’s Pasta
Twelve years ago, Erin Durband visited a farmers market in Denver and came across Pappardelle’s Pasta at a booth. “I saw it for the first time and thought it wa
This Week at the Market: White Pomegranates, Peaches & Salmon
Labor Day weekend is upon us. Celebrate the unofficial end of summer with pool parties, concerts, sports and delicious food. Enjoy the three day weekend and tak
This Week at the Market: Watermelon, Kombucha, Eggs & Falafel
The days are starting to get shorter, the nights slightly cooler and football season looms in the future. Hang on to the last remaining moments of the summer se
This Week at the Market: Summer Squash, Pasta & Bacon Mushrooms
School’s back in session and the lazy days of summer have come to an end. It’s time to get back in the swing of the things and the best place to […]
This Week At The Market: Hatch Green Chiles, Cucumbers, Salsa & Kettlecorn
Welcome to National Farmers Market Week! This week marks the 17th annual celebration of farmers, ranchers, local entrepreneurs and the community that enjoys the
This Week at the Farmers Market: Arugula, Patty Pan Squash, Fresh Bread & Steak
Farmers markets give communities the opportunity to eat local produce and support small farms. The benefits of eating food grown where you live includes better
This Week at the Farmers Market: Okra, Meyer Lemonade, Basil & Tomatoes
Hold on to the last of the fleeting summer months by visiting the local markets and celebrating the fresh produce only available in the warm weather and heavy r
This Week at the Farmers Market: Hummus, Kale, Nectarines & Sprouts
As summer rolls on, the days get lazier and dinner become more about what can be made without turning on the oven. Embrace salads, fire up the grill and enjoy t
This Week at the Farmers Market: Watermelon, Figs, Okra & Sunflower Sprouts
The desert is looking a little greener, the cacti is a bit more plump and the washes have had a few flash floods. Monsoons have injected life back into our comm
This Week at the Farmers Market: Tomatoes, Garlic, Chia Seed Pudding & Crepes
Summer has officially arrived. While we wait for the monsoons to make their glorious appearance, let’s make the best of the hot weather. Don’t forget to wear a
This Week at the Farmers Market: Coconuts, Dates, Popsicles & Fresh Juice
This weekend, Father’s Day celebrations will be happening all over the city. Whether you’re cooking breakfast, going to a movie, enjoying a hike, or throwing a
This Week at the Farmers Market: Summer Squash, White Peaches, Cold Brew Coffee and Beef Jerky
Big sporting events are happening in both basketball and soccer (or futbol depending on your preference) this weekend. Spending hours in front of the television
Farmers Market Vendor Spotlight: Tucson Honey Company
Honey is a pantry staple, but most of us don’t think about where it originated. David Benton of Tucson Honey Company provides 100% raw and natural honey that is
Farmers Market Profile: Red’s Roasters
Kris Young tells a customer that his order of onions are finished still as the remaining heat escapes the roaster. The feeling in the booth for Red’s Roasters i
FoodInRoot To Host VegFest Tucson April 24
Festival season is among us, meaning VegFest Tucson is almost here. Hosted by FoodInRoot, a local organization known for various local farmers markets, VegFest
