Agustín Kitchen will host their Second Annual Food & Beverage Tasting Event on Sunday, April 27th from 5-7PM at Mercado San Agustin. This event supports Slow Food as well as local chefs, brewers, and winemakers around the Tucson area. Also, Chef Ryan Clark will be present to direct local food sampling.
Ticket Details
- $35 per person – Includes Admission: Live music, t-shirt giveaway, beer, wine and food tastings
- Raffle Tickets – Additional $5. Prize Includes: Dinner for 2 at Agustin Kitchen, Tasting for 2 people at Dos Cabezas WineWorks, 2 Bottles of Wine from Dos Cabezas WineWorks, Wine Flight for 4 @ Pillsbury Wine Co. Vineyard, Beer School Package from Borderlands Brewing, $25 Gift Card from Proper, ….more items to be added
- Proceeds to help raise money for culinary scholarships through Slow Foods of Southern Arizona
Participating Restaurants, Wineries, and Breweries
Acacia Real Food & Cocktails, Agustín Kitchen, Pasco Kitchen & Lounge, Prep & Pastry, Proper, Zona 78, Arizona Stronghold Vineyards, Callaghan Vineyards, Dos Cabezas WineWorks, Pillsbury Wine Co., Borderlands Brewing Co., Dragoon Brewing Co., Ten55 Brewing, and Old Bisbee Brewing Co.
For more information, visit the event site or Facebook page.
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Article written by:
Erica Dombrowski
More about EricaErica Dombrowski - Tucson Foodie's Spring 2014 Intern
