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Pig out at this year’s ‘Bacon, Blues & Brews’ event

Pig out at this year’s ‘Bacon, Blues & Brews’ event

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Many would press that there’s no better way to wind down summer than with a celebration that ties together the magic of bacon-themed food, live music, and local beers. Tucson Originals Restaurants sure believe so, as they team up with Brother John’s Beer, Bourbon & BBQ to announce the annual return of Bacon, Blues, & Brews.

This year’s event will be held at 1801 N. Stone Ave. on Saturday, September 25, from 11:30 a.m. – 2:00 p.m.

Guests will enjoy live blues courtesy of 5 Buck Chuck while sampling small plates of bacon-inspired dishes crafted by members of Tucson Originals paired with local craft beer from Barrio Brewing Company and FireTruck Brewing Company. To kick the fun up another notch, guests will be able to vote for their favorite dish throughout the event.

Tickets can be purchased for $45 in advance online or the day of for $55 at the door.

Participating restaurants

  • Brother John’s Beer, Bourbon & BBQ
  • FireTruck Brewing
  • Rocco’s Little Chicago Pizzeria
  • Dante’s Fire
  • Casino Del Sol
  • Barrio Brewing Co.
  • Chef Chic
  • Mama Louisa’s Italian Restaurant
  • Trident Grill
  • Fresco Pizzeria
  • El Taco Rustico
  • Zio Peppe
  • Bisbee Breakfast Club
About Tucson Originals

Founded in 1999, Tucson Originals Restaurants is comprised of independently-owned, fine dining and casual eateries within the city’s culinary community. On a mission to protect Tucson’s sense of place and empower its vibrant culinary community, they strive to spotlight and support local restaurants, distilleries, and breweries.

Bacon, Blues & Brews will be held at Brother John’s Beer, Bourbon & BBQ, which is located at 1801 N. Stone Ave. For more information and to purchase your tickets, visit tucsonoriginals.com. 

Article written by:

Sam Jump
Tucson Foodie is Tucson's premier food and dining publication, covering the best restaurants, events, and culinary experiences in Southern Arizona.

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