![Sneak peek inside Redbird Sam Hughes [PHOTOS]](/_next/image?url=https%3A%2F%2Fwgwexrkqokkyffktcsqd.supabase.co%2Fstorage%2Fv1%2Fobject%2Fpublic%2Fmedia%2Farticles%2Fredbirds-sam-hughes-midtown-photos.jpg&w=3840&q=75)
We recently wrote about how Redbird Scratch Kitchen + Bar will open its second location September 1 at the Village at Sam Hughes in Midtown Tucson. But now that the restaurant is finishing its last few touches, they invited us in to photograph the interior and some dishes.
Interior
Food & Drink
Location and Hours
Redbird is located at 2515 E. Sixth St. in Tucson’s Sam Hughes neighborhood. They officially open on Monday, September 1. Hours will be from 11 a.m.-9 p.m. Sunday through Thursday, and 11 a.m.-10 p.m. Friday through Saturday.
For more information, visit redbirdrestaurants.com.
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Article written by:
Jackie Tran
More about JackieJackie Tran is a Tucson-based food writer, photographer, culinary educator, and owner-chef of the now-closed food truck Tran’s Fats. Although he is best known locally for his work for Tucson Foodie, his work has also appeared in publications such as Bon Appétit, National Geographic, and the New York Times.
An adventurous foodie, he enjoys culinary experiences ranging from seasonal omakase to sloppily devouring green chili patty melts in his car afterhours. His favorite foods include aguachile, garlic noodles, and leftover fried chicken illuminated by the fridge light. His favorite drinks include morning micheladas, fireside imperial stouts, candle-lit negroni, and grassy mezcales.
Outside of food, he also loves playing musical instruments, karaoke, Tetris, Super Smash Bros. Melee, and petting Addie’s dog Spaghetti.
If you’d like to stalk him, visit his Instagram @jackie_tran_ or jackietran.com.
