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Cheers! A Guide to Local Breweries in Tucson

Cheers! A Guide to Local Breweries in Tucson

by Matt SternerJun 30, 2023Updated Jun 18, 20268 min read

Tucson punches above its weight in the craft beer world. The Old Pueblo earned recognition as one of the "Most Underrated Beer Cities" in 2023, and a quick tour through its taprooms makes that case easy to understand. From longtime institutions to newer neighborhood spots, local brewers continue to put out creative, quality pints across every corner of the city.

Whether you're hunting for a hoppy IPA on the east side, a tart sour near the university, or a cold lager with a view of the mountains up in Marana, Tucson's brewery scene has something worth your time. This guide covers local breweries across downtown, midtown, and beyond, so you can plan your next outing with confidence.

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13 spots

The bar at Barrio Brewing (Photo by Jackie Tran)

Barrio Brewing Co.

800 East 16th StreetDowntown

Barrio Brewing Co., located in a converted warehouse near downtown Tucson, exudes a rustic, industrial charm. The spacious interior features exposed brick walls, high ceilings, and eclectic lighting, creating a welcoming atmosphere for patrons. As Arizona’s oldest brewery, established in 1991, Barrio Brewing Co. provides a laid-back atmosphere with a hearty pub menu to boot.

The menu offers a variety of popular dishes, including the Diane Burger, topped with sautéed mushrooms and onions, and their take on the Sonoran Dog. Their most popular beers inclue the Barrio Rojo, a Scottish ale with caramelized malt notes, and the Tucson Blonde Ale.

Brick Box Brewery

220 East Broadway BoulevardDowntown

Brick Box Brewery occupies the former Thunder Canyon space on downtown Tucson’s Broadway, repurposed into an airy, art-lined taproom with high, exposed-beam ceilings. Graffiti-style murals, communal tables, and a warm wood bar add casual, inviting charm. Live music and rotating local art reinforce its role as a creative community hub. The in-house Root Beer and agave‑sweetened energy drink earn praise as standout non‑alcoholic alternatives. Katsu House, nested within Brick Box, delights diners with authentic onigiri, crispy katsudon, hambagu steak bowls and sandos.

"Crusher" Mexican-style lager at Button Brew House (Photo by Hannah Hernandez)

Button Brew House

6800 North Camino MartinMarana

Button Brew House, founded in 2017 by Erika and Todd Button, operates as a northwest Tucson microbrewery with a strong emphasis on community, live events, and locally sourced ingredients. The taproom carries a relaxed, welcoming feel, with an indoor bar area flowing into a spacious outdoor courtyard called the Backyard, where live music and vendor events regularly take place. Popular house brews include the Button IPA, Tucson Traveler, and Chiltepín Red, all of which have earned medals at the Roadrunner Brew Fest. Snacks include Robbs Family Farm Pistachios, Uncle Bob’s Popcorn, and Von Hanson’s Pretzels.

Arcade at Catalina Brewing (Photo by Hannah Hernandez)

Catalina Brewing Company

6918 North Camino MartinMarana

Catalina Brewing Company highlights Southwestern flavors through beer inspired by the Sonoran Desert. The taproom sits in Marana and features concrete floors, bike decor and a relaxed industrial look. Large garage doors open to a shaded patio that gives the space a casual, community-focused feel. The taproom also features an adjacent room with pinball machines. Standout brews include the Mesquite Agave Ale, Buena Vida Blonde, 24 Hour IPA. Guests often pair their pints with rotating food trucks.

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Corbett Brewing Company (Photo credit: Taylor Noel Photography)

Corbett Brewing Company

309 East 7th StreetDowntown

Corbett Brewing Company (not to be confused with CORBETT'S across the street) has operated on Seventh Street near Fifth Avenue since 2018. The taproom offers indoor seating, a pool table, bar seating, and a large courtyard in back with a stage and picnic tables. Pool, foosball, and board games add to the casual, neighborhood feel. The brewery does not operate a permanent kitchen, but live music on weekends and a welcoming staff keep the patio scene lively.

Crooked Tooth Brewing Company (Photo credit: Jackie Tran)

Crooked Tooth Brewing Company

228 East 6th StreetDowntown

Crooked Tooth Brewing Company sits just off Historic Fourth Avenue in downtown Tucson, occupying a converted garage space with garage-door windows and a sunny beer-garden patio. The interior combines exposed brick, reclaimed wood tables, and industrial lighting to give a relaxed yet carefully designed feel. Their beer list spans from crisp Mexican-style lagers to bold stouts and adventurous sours, many of which draw on regional inspiration. For example, their “Sonoran Sour Series” includes flavors like jamaica (hibiscus) and tamarind, which mingle local tastes with craft-beer technique.

(Photo courtesy of Dove Mountain Brewing Company on Instagram)

Dove Mountain Brewing Company

12130 North Dove Mountain BoulevardMarana

This is the place to go if you’re looking for locally brewed Arizona beers that really hit the spot — and food to go with them! The menu is packed with fresh, local ingredients. Plus, they’ve got some killer daily specials. They mostly have other brewery’s beers on tap but you’ll find a couple of their own, too, like the Dove Mountain IPA and a pale ale.

Dragoon Brewing's taproom (Photo by Jackie Tran)

Dragoon Brewing Company

1859 West Grant RoadWestside

Dragoon Brewing Co., located on Tucson’s west side, offers a spacious taproom with an industrial-chic aesthetic. The interior features polished concrete floors, exposed ductwork, and a long bar framed by warm wood and metal accents. Large communal tables and high-top seating create a welcoming environment for both groups and solo visitors. The brewery’s open layout and visible brewing equipment provide guests with a glimpse into the beer-making process.

Dragoon is best known for its flagship Dragoon IPA, a West Coast-style brew with bold bitterness and a citrus-forward hop profile. The brewery frequently rotates seasonal, specialty, and guest beers, ensuring a diverse selection. Food trucks are often stationed outside.

Harbottle Brewing Company

3820 South Palo Verde RoadSouth Side

Harbottle Brewing Company acts as a neighborhood brewery and casual gathering spot in south Tucson’s Palo Verde corridor. The space features industrial touches, high ceilings, a taproom bar and laid-back seating including game tables. Soft lighting and exposed ductwork lend it a relaxed atmosphere.

The tap list rotates frequently, with core favorites including Harbottle IPA and Old Pueblo Pilsner. They also now offer a selection of craft beers from other breweries, local wines, and cider alongside bread and other treats from Figgy Food Company.
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MotoSonora Brewing Company

1015 South Park AvenueDowntown

MotoSonora Brewing Company blends industrial design with vintage motorsports flair. The interior features exposed brick walls, polished concrete floors, and racing memorabilia, creating a dynamic and engaging environment. Outside, the expansive beer garden includes fire pits, community tables, and a designated dog-friendly area. They also often host at least one food truck outside. The brewery is known for its diverse selection of craft beers, including the award-winning Victory or Death IPA, a dry IPA with notes of grapefruit and pine. Other popular offerings are the Fog Lights Hazy IPA, featuring juicy hop flavors, and the Belly Tank Blonde Ale, a crisp and refreshing brew.

Pueblo Vida Brewing Company

115 East Broadway BoulevardDowntown

Pueblo Vida Brewing Company offers a warm, rustic gathering space housed in a restored 1918 building downtown. Exposed brick walls, original hardwood floors, and reclaimed wood accents honor the space’s vintage craftsmanship while creating a relaxed, inviting atmosphere. Guests settle in at the long communal tables or bar.

While they offer a wide style of beers, their reputation stands strongest with its hazy IPAs, including the Cereus.

Facade and patio at Screwbean Brewing Company (Photo by Taylor Noel Photography)

Screwbean Brewing

103 North Park AvenueDowntown

Screwbean Brewing occupies a nearly 100-year-old building a few blocks south of the University of Arizona campus on Park Avenue, blending craft beer and specialty coffee under one roof. A playful mural of a jackrabbit sharing a brew with a roadrunner adorns the facade, and the interior pairs comfortable armchairs and cozy tables with a relaxed, study-friendly atmosphere. A patio shaded by a mesquite tree extends the space outdoors, drawing a steady neighborhood crowd. They offer a rotating selection of small-batch beers, wine, coffee, and tea.

Slow Body Beer Co.

831 East 17th StreetDowntown

Slow Body Beer Co. features mid-century furnishings, lush greenery, and a collection of VHS tapes, creating a nostalgic vibe. Guests can enjoy various seating options, including couches, communal tables, and outdoor areas shaded by desert willows and mesquite trees. The brewery also hosts live music and other events such as anti-trivia and bingo on its outdoor stage Known for its focus on lagers and sessionable beers, Slow Body Beer Co. offers a rotating selection of brews. Popular choices include the flagship Kind Beer, a 5% ABV pale ale with dank and fruity notes; Pillow Pils, a crisp German-style pilsner; and Body Double, a 6% ABV porter.

Frequently asked questions

Tucson has around 20 craft breweries and taprooms spread across downtown, midtown, the east side, and Marana. The scene keeps expanding, so new spots continue to open. Check this guide regularly for the latest additions.

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Now open in downtown Tucson: @gibsonmarkettucson🙌

Coming soon: @pearlloungetucson 

11 S 6th Ave, Tucson, AZ

#tucsonaz #tucsonfoodie #downtowntucsonNow open in downtown Tucson: @gibsonmarkettucson🙌 Coming soon: @pearlloungetucson 11 S 6th Ave, Tucson, AZ #tucsonaz #tucsonfoodie #downtowntucsonFoodie Dinner at @Sonoranhouse_samhughes! 

Executive Chef @Culinarycowboy86d showcased delicious new dishes while guests enjoyed tastings and shared feedback. Thank you to Chef Gabby, @sonoranhouse_samhughes, and everyone who joined us!🥂

Want in on more foodie experiences? 
Here’s what Tucson Foodie Members get:

• $6,000+ in gift cards & perks
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• Help keep Tucson Foodie free

#tucsonaz #tucsonfoodieFoodie Dinner at @Sonoranhouse_samhughes! Executive Chef @Culinarycowboy86d showcased delicious new dishes while guests enjoyed tastings and shared feedback. Thank you to Chef Gabby, @sonoranhouse_samhughes, and everyone who joined us!🥂 Want in on more foodie experiences? Here’s what Tucson Foodie Members get: • $6,000+ in gift cards & perks • Free monthly Foodie Hours • Exclusive R&D dinners • Festival discounts • Help keep Tucson Foodie free #tucsonaz #tucsonfoodieItalian Week runs now through July 19 as part of 12 Weeks of Foodie Summer!🍝🍕 

Support Tucson’s classic and modern Italian restaurants, then upload your receipt at summer.tucsonfoodie.com for a chance to win weekly prizes and the grand prize at the end of August.

🎉 Week 5 Winners
• Libby: $50 North Italia gift card
• Keely: America’s Best Mexican Food Festival tickets
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• Donita3000: $20 Ghini’s French Caffe gift card
• Nancy & Gabriella: $100 Visa gift cards

Italian Week Deal: @reneestucson is offering buy one, get one 50% off (equal or lesser value) for dine-in or takeout. Just mention you’re a Tucson Foodie fan. Exclusions apply.

🏆 This Week’s Prizes
• $50 @fentonellispizzeria gift card
• $100 Visa gift card
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• $20 @ghinisfrenchcaffe gift card
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• @desertmuseum passes 

More details in bioItalian Week runs now through July 19 as part of 12 Weeks of Foodie Summer!🍝🍕 Support Tucson’s classic and modern Italian restaurants, then upload your receipt at summer.tucsonfoodie.com for a chance to win weekly prizes and the grand prize at the end of August. 🎉 Week 5 Winners • Libby: $50 North Italia gift card • Keely: America’s Best Mexican Food Festival tickets • arts_primacy_2c: 4 Cool Summer Nights passes • Donita3000: $20 Ghini’s French Caffe gift card • Nancy & Gabriella: $100 Visa gift cards Italian Week Deal: @reneestucson is offering buy one, get one 50% off (equal or lesser value) for dine-in or takeout. Just mention you’re a Tucson Foodie fan. Exclusions apply. 🏆 This Week’s Prizes • $50 @fentonellispizzeria gift card • $100 Visa gift card • $75 @carusositalian gift card • $20 @ghinisfrenchcaffe gift card • $50 @miramontetucson gift card • $50 @localetucson gift card • @desertmuseum passes More details in bio@Theironcheftucson returns to Desert Diamond Casino Sahuarita this Saturday, July 18!

Two-time reigning champion @chef_antbanks of @obonsushi is back to defend his title against AJ Mortazavi of @barnyard_az, winner of the 2026 Meet the Chefs competition. Once the secret ingredient is revealed, both chefs will race against the clock to create dishes judged on taste, creativity, and presentation. 

The event begins with the Culinary Experience from 1 to 4 p.m., featuring three hours of food and drink sampling, cooking demos, and classes, followed by the live Iron Chef Competition from 5 to 8 p.m. This is a 21+ event. 

More details and tickets at Tucsonfoodie.com🏆🎉@Theironcheftucson returns to Desert Diamond Casino Sahuarita this Saturday, July 18! Two-time reigning champion @chef_antbanks of @obonsushi is back to defend his title against AJ Mortazavi of @barnyard_az, winner of the 2026 Meet the Chefs competition. Once the secret ingredient is revealed, both chefs will race against the clock to create dishes judged on taste, creativity, and presentation. The event begins with the Culinary Experience from 1 to 4 p.m., featuring three hours of food and drink sampling, cooking demos, and classes, followed by the live Iron Chef Competition from 5 to 8 p.m. This is a 21+ event. More details and tickets at Tucsonfoodie.com🏆🎉José Contreras, chef and owner of @Ameliastucson, is headed to New York City to cook alongside chef Alam Méndez of Washington, D.C.‘s Apapacho Taqueria for a collaborative dinner at the James Beard Foundation’s Platform at Pier 57.

The Aug. 11 dinner will celebrate the culinary traditions of Sonora and Oaxaca through a multi course menu centered on heirloom corn, traditional masa, and coastal flavors. Guests will also enjoy a cocktail reception, Mijenta Tequila pairings, and a Q&A with both chefs. The event begins at 6:30 pm at @Pier57.nyc. Tickets are $210 for dining table seats and $250 for the chef’s counter, and are available now at Jamesbeard.org.

Congratulations to @Chefjosetucson on another incredible milestone!🎉

Read @Jackie_tran_’s article on Tucsonfoodie.com

#tucsonaz #tucsonnewsJosé Contreras, chef and owner of @Ameliastucson, is headed to New York City to cook alongside chef Alam Méndez of Washington, D.C.‘s Apapacho Taqueria for a collaborative dinner at the James Beard Foundation’s Platform at Pier 57. The Aug. 11 dinner will celebrate the culinary traditions of Sonora and Oaxaca through a multi course menu centered on heirloom corn, traditional masa, and coastal flavors. Guests will also enjoy a cocktail reception, Mijenta Tequila pairings, and a Q&A with both chefs. The event begins at 6:30 pm at @Pier57.nyc. Tickets are $210 for dining table seats and $250 for the chef’s counter, and are available now at Jamesbeard.org. Congratulations to @Chefjosetucson on another incredible milestone!🎉 Read @Jackie_tran_’s article on Tucsonfoodie.com #tucsonaz #tucsonnewsItalian Week starts today, and we’re sharing this sweet video of @Spaghettioftucson doing what she did best: bringing smiles to everyone around her.

Our hearts are with her family today. We’ll love you and miss you forever, Spaghetti.❤️‍🩹🐶Italian Week starts today, and we’re sharing this sweet video of @Spaghettioftucson doing what she did best: bringing smiles to everyone around her. Our hearts are with her family today. We’ll love you and miss you forever, Spaghetti.❤️‍🩹🐶

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