What to Eat & Drink in Oro Valley, Arizona

With a passion for crafting unique and mouthwatering sandwiches, Baggin’s has been winning hearts and taste buds since its inception. Their menu is a culinary adventure, boasting an impressive array of sandwiches inspired by various global flavors, all made with the finest and freshest ingredients. From savory meats and cheeses to an abundance of veggies and signature spreads, every bite is a harmonious symphony of flavors.

Bottega Michelangelo brings in a hip, contemporary breath of fresh air to date night. The menu options are solid — you can’t go wrong (but if you need some help, get the Burrata Salad and Porchetta). Happy hour offerings include Calamari Calabrese and Lamb Chop Lollipops with prickly pear reduction, lemon, and mint pesto.

With a passion for all things comfort food, Bubb’s Grub offers a menu that blends classic favorites with a creative twist. From mouthwatering burgers loaded with gourmet toppings to indulgent mac ‘n’ cheese bowls that redefine comfort, every dish is crafted with love and attention to detail.

Charred Pie, a family-owned Neapolitan-inspired pizzeria in Oro Valley, centers its menu on a wood-fired oven imported from Italy. The interior carries a modern industrial feel with warm wood, red walls, and steel accents, while the spacious patio offers views of Pusch Ridge. The dining room features well-spaced tables and an inviting atmosphere, and the restaurant sits next to the Oro Valley Marketplace theaters.

While the namesake charred pies shine, keep start with the sweet and spicy Korean Gochujang Wings.

As a popular takeout spot, this restaurant has mastered the art of bringing the flavors of China straight to your doorstep. With a diverse menu that covers all the classics and some delightful surprises, China Valley To-Go is a one-stop destination for those seeking a quick and flavorful meal.

Harvest Restaurant features a stylish, comfortable space with rustic wood tables, upholstered booths, and soft pendant lighting. A chalkboard above the bar highlights weekly specials, while decorative touches like greenery and artwork enhance the relaxed vibe. The outdoor patio, outfitted with orange chairs and shaded by overhead fans, offers a breezy setting for casual dining.

Menu favorites include the Brandy Burger, topped with aged cheddar, caramelized onions, and house-made sauce, and the 8-Hour Braised Short Rib with whipped Yukon Gold potatoes.

The owner of Mali Thai grew up in Thailand, helping their mother cook authentic Thai food. Now, folks in Oro Valley and eaters from all around Tucson can enjoy the classic recipes. From Tom Yum Soup to Crab Fried Rice and Fried Banana with Ice Cream, there’s plenty on the menu to suit anyone’s cravings.

This restaurant has been serving “a taste of Mexico” since 1986 in Catalina. Sure, it’s a little farther than Oro Valley but it’s well worth the trip.

Everyone deserves exceptional coffee and that’s exactly what Savaya delivers. The art of coffee has been in Turkish owner Burc Maruflu’s family for generations, and Savaya strives for the best quality product, sourcing single-origin, fair-trade coffee. In the store, you’ll find their selection of coffee varieties, as well as delicious drinks.

Seis Kitchen is a renowned destination in Tucson, Arizona, celebrated for its regionally-inspired Mexican cuisine. The restaurant is well-known for its authentic and delicious birria tacos and its commitment to quality, with breakfast, lunch, and dinner being served all day. Seis Kitchen also stands out with its innovative menu items like “The Bomb”, a soft tortilla wrap filled with beef, chicken, bacon, beans, rice, cheddar, tomato, lettuce, and mayo.

Stacks Book Club is an independent bookstore and coffee bar with more than 2,000 new books on-hand. When it comes to the cafe, they’ll have coffee provided by Yellow Brick Coffee, espresso, tea, plant-based energy drinks, pastries from Cal’s Bakeshop, and other grab-and-go food items like bagels from Bubbe’s Bagels.

If you’ve been to any of the other three locations, you can expect the same menu of tacos, burritos, and beverages. Taco Tuesday, anyone?

This breakfast diner is open seven days a week at 5:30 a.m. If you’re an early riser and are looking for a spot to eat while the sun is coming up, this may be your spot. 

Enjoy signature dishes and personalized service at the Overlook Restaurant, at El Conquistador, featuring New American Cuisine. Soak in the sunset over the mountains while sampling the local tastes of Oro Valley by Chef de Cuisine, Tory Fitch. Best of all, we are open to the public!

The Views is here for all of your breakfast, lunch, and dinner needs. They’re currently serving a variety of appetizers and entrees with gluten-free and veggie options. Plus, they have indoor, patio, bar, and terrace seating — plenty of options —  all with panoramic views of the Catalina Mountains.

For the last 27 years, Bud Sayso has owned and operated two Khao San locations in Portland, Oregon, and now he’s bringing the same concept to Tucson. “In Tucson, you guys are going to go crazy over the Spicy Crispy Chicken Basil,” said Sayso. “That is our signature dish.”

Village Bakehouse is no new kid on the block. The restaurant-meets-bakery that straddles Oro Valley and Tucson has served homemade goodies baked fresh daily for more than two decades. Serving sandwiches on artisan bread, espresso drinks, and a wide selection of desserts and cakes, with more than 30 pastries and cookies to choose from, it’s a confectionery oasis