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The Best Barbecue in Tucson

The Best Barbecue in Tucson

by Max WingertOct 3, 2023Updated Jul 14, 20263 min read
Welcome to the our picks for the best barbecue spots in the heart of the Sonoran Desert! Tucson may not have a distinctive barbecue style like those in several southern, midwest, or Texas cities, but we've got plenty of talented transplants and home-grown chefs who give grilling a local spin -- not to mention abundant desert-hardy mesquite trees that provide wood for them to practice their techniques. From slow-cooked ribs that fall off the bone to tangy pulled pork sandwiches and everything in between, journey with us as we explore the sizzling best of Tucson's barbecue joints.
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8 spots

Dining room & bar at Bashful Bandit Barbecue (Photo by Hannah Hernandez)

Bashful Bandit Barbecue

3686 East Speedway BoulevardMidtown

Best New Restaurant

“Eating at the Bashful Bandit is like a best friend’s barbecue. That’s how the owners want guests to feel when they eat here. Inside the dining room or outside on the patio, diners can enjoy sliced or chopped prime brisket, green chili pulled pork, or smoked chicken, to name a few. Sides include mac and cheese, borracho beans, or dill potato salad. There’s more, but you get the idea. Get dinner by the pound, the plate, or as a sandwich. There’s a kid’s portion, too.”

Ribs At Bubb's Grub (Photo Credit: Bubb's Grub)

Bubb’s Grub

16010 Arizona 77Catalina

With a passion for all things comfort food, Bubb’s Grub offers a menu that blends classic favorites with a creative twist. From mouthwatering burgers loaded with gourmet toppings to indulgent mac ‘n’ cheese bowls that redefine comfort, every dish is crafted with love and attention to detail.

(Photo courtesy of Fork & Fire Smokehouse + Taproom)

Fork & Fire Smokehouse + Taproom

11835 North Oracle RoadOro Valley

Fork 'N Fire is a sizzling hotspot that ignites the senses with its delectable wood-fired creations. This joint offers a diverse menu featuring pulled pork, sliced brisket, artisanal pizzas, flame-kissed burgers, and flavorful dishes that showcase the essence of wood-fired cooking.

Photo Courtesy of Holy Smokin Butts BBQ

Holy Smokin' Butts BBQ

6940 East Broadway BoulevardEastside

This laid-back joint is a favorite on the east side of town, thanks to their tender Texas-style smoked meats and Carolina barbecue sauce that ranges from sweet to extra spicy. A great introduction to their offerings is the Ol' School Platter, including brisket, pulled pork, tri-tip and sides such as smoked baked beans, coleslaw, and mac 'n' cheese. On Friday and Saturday Steak Nights, you can savor barbecued rib-eye.

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Photo Courtesy of Kiss of Smoke BBQ

Kiss of Smoke BBQ

663 South Plumer AvenueMidtown

Kiss of Smoke BBQ & Catering began with an award-winning barbecue team who now have a low-key brick-and-mortar store while also bringing high-quality food to Tucson events, from weddings to luncheons. The brisket and pulled pork are particular crowd pleasers. And talk about cross-cultural: Along with such specials as nachos that come with your choice of barbecued meat, you can also get a breakfast bagel and a fatty -- bacon-wrapped sausage that is stuffed and smoked.

Ray Kendrick at Mr. K’s Original BBQ (Photo by Brielle Farmer)

Mr. K's Original BBQ

6302 South Park AvenueSouth Side

This South Park Avenue spot is a long-time Tucson BBQ staple -- owner Ray Kendrick has been delighting patrons with his no-frills approach to barbecue since 1997. Popular items on the small menu include beef ribs, along with the more typical pork. Our favorites include the hot links and brisket, but go for the Three Meat Combo and you can decide for yourself.

BBQ Plate from Smokey Mo (Photo credit: Dana Sullivan)

Smokey Mo

2650 North 1st AvenueMidtown

This no-frills spot on 1st Avenue produces some of the best barbecue in town. Takeaway is a good choice when it's too hot to sit out on the back patio or in the small dining area near the kitchen, but if you want to keep inhaling those great meat aromas, you might want to stick around. The friendly chef/owner, who describes his barbecue as Kansas City style, is almost always on site to greet customers if he's not tending the grill.  Along with such standards as brisket and pork ribs, the pastrami and burgers are standouts.

House Smoked Chicken Wings at The Horseshoe Grill (Photo credit: Jackie Tran)

The Horseshoe Grill

7713 East Broadway BoulevardEastside

A family-owned steakhouse with an upscale cowboy vibe, the Horseshoe Grill is known for its skillfully prepared meats, especially the pulled pork and pork belly burnt ends. For a sampler, try the Pig Master Sandwich, which also includes bacon, sausage, and beef brisket. Sides such as the fried pickles, apple coleslaw, and the house chili make great complements to the main event meats, which you can watch being grilled in a huge glassed-in enclosure.

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A sunset gathering featuring chef-made plates, plant medicine experiences, live music, and a deep connection to the Sonoran Desert.🌵✨

Join us Saturday, August 29 after sundown at @tohonochul for Desert Magic, a celebration of the Sonoran Desert’s edible and medicinal plants through food, herbalism, music, and story.

Stroll through the gardens while enjoying chef-prepared plates inspired by native desert ingredients, a botanical welcome cocktail, and hands-on experiences like sound healing, acupuncture, massage therapy, tarot, astrology, cacao ceremony, herbal workshops, and more.

Chef lineup + dishes will be announced shortly.

Your $75 ticket includes all food, workshops, experiences, and a welcome cocktail. Space is limited, and we expect to sell out in advance. 

❤️Tucson Foodie members get 50% off
🎟️ Ticket link in bio

Photos by @jackie_tran_ 
#tucsonfoodie #tucsonnewsA sunset gathering featuring chef-made plates, plant medicine experiences, live music, and a deep connection to the Sonoran Desert.🌵✨ Join us Saturday, August 29 after sundown at @tohonochul for Desert Magic, a celebration of the Sonoran Desert’s edible and medicinal plants through food, herbalism, music, and story. Stroll through the gardens while enjoying chef-prepared plates inspired by native desert ingredients, a botanical welcome cocktail, and hands-on experiences like sound healing, acupuncture, massage therapy, tarot, astrology, cacao ceremony, herbal workshops, and more. Chef lineup + dishes will be announced shortly. Your $75 ticket includes all food, workshops, experiences, and a welcome cocktail. Space is limited, and we expect to sell out in advance. ❤️Tucson Foodie members get 50% off 🎟️ Ticket link in bio Photos by @jackie_tran_ #tucsonfoodie #tucsonnewsBreakfast & Brunch Week runs through July 26 as part of 12 Weeks of Foodie Summer! 

🏆🍳☀️❤️🥞THIS WEEK’S PRIZES: 
• Tickets to America’s Best Mexican Food Festival 
• (2) $100 Visa gift cards 
• $20 gift card to @ghinisfrenchcaffe 
• 4-pack of passes to Cool Summer Nights at the @desertmuseum 
• $25 gift card to @beyondbreadbakerycafe 

ANY LOCAL SPOT COUNTS. Some suggested places to visit this week: 

@5pointstucson 
@ajocafetucson 
@bajacafetucson 
@barista_del_barrio 
@bluewillow.tucson 
@bobos_az 
@theofficialbreadandbutter 
@buendia.breakfast.lunch 
@cafealacarttucson 
@cafepassetucson 
@cappysbreakfastcafe 
@hotelcongress 
@delcielotamal 
Frank’s Restaurant 
@ghinisfrenchcaffe 
@gourmetgirlsglutenfree 
Gus Balon’s Restaurant 
@knellersdelicatessen 
@lachaiteria 
@lebuzzcaffe 
@lebuzzcaffeplaza 
@localetucson 
@lovinspoonfulstucson 
@nookdowntown 
@prepandpastry 
@raptorcanyoncafe 
@rencoffeehouse 
@sunny_daze_cafe 
@teaspoontucson 
@coronetrestaurants 
@thehungryfoxrestaurant 
@themonicatucson 
@tohonochulgardenbistro 
@tumerico 
@urbanfreshaz 

#tucsonfoodie #tucsonazBreakfast & Brunch Week runs through July 26 as part of 12 Weeks of Foodie Summer! 🏆🍳☀️❤️🥞THIS WEEK’S PRIZES: • Tickets to America’s Best Mexican Food Festival • (2) $100 Visa gift cards • $20 gift card to @ghinisfrenchcaffe • 4-pack of passes to Cool Summer Nights at the @desertmuseum • $25 gift card to @beyondbreadbakerycafe ANY LOCAL SPOT COUNTS. Some suggested places to visit this week: @5pointstucson @ajocafetucson @bajacafetucson @barista_del_barrio @bluewillow.tucson @bobos_az @theofficialbreadandbutter @buendia.breakfast.lunch @cafealacarttucson @cafepassetucson @cappysbreakfastcafe @hotelcongress @delcielotamal Frank’s Restaurant @ghinisfrenchcaffe @gourmetgirlsglutenfree Gus Balon’s Restaurant @knellersdelicatessen @lachaiteria @lebuzzcaffe @lebuzzcaffeplaza @localetucson @lovinspoonfulstucson @nookdowntown @prepandpastry @raptorcanyoncafe @rencoffeehouse @sunny_daze_cafe @teaspoontucson @coronetrestaurants @thehungryfoxrestaurant @themonicatucson @tohonochulgardenbistro @tumerico @urbanfreshaz #tucsonfoodie #tucsonaz@Doubledownonfourth is now open at 400 N. Fourth Ave., taking over the former Bawker Bawker Cider House with a Western-inspired concept. 

Expect Bawker Bawker’s signature ciders, @rayrayssonoran tea, local craft beer, $3 shot specials, $4 select drafts, premium spirits, and oversized frozen Frosé and margaritas served in cowboy boots.

The bar is currently in its soft opening, with an official grand opening planned for early August. 

“We wanted to achieve the feeling of a neighborhood bar where everyone feels welcome. A little bit country, a little bit rock and roll.” — Anthony Pabst 

Read @jackie_tran_’s article on Tucsonfoodie.com 

Photo by @jackie_tran_ 
#tucsonfoodie #tucsonnews@Doubledownonfourth is now open at 400 N. Fourth Ave., taking over the former Bawker Bawker Cider House with a Western-inspired concept. Expect Bawker Bawker’s signature ciders, @rayrayssonoran tea, local craft beer, $3 shot specials, $4 select drafts, premium spirits, and oversized frozen Frosé and margaritas served in cowboy boots. The bar is currently in its soft opening, with an official grand opening planned for early August. “We wanted to achieve the feeling of a neighborhood bar where everyone feels welcome. A little bit country, a little bit rock and roll.” — Anthony Pabst Read @jackie_tran_’s article on Tucsonfoodie.com Photo by @jackie_tran_ #tucsonfoodie #tucsonnewsLocally owned groceries around Tucson carry an assortment of packaged foods, but how many carry fresh produce? As it turns out, not nearly as many as there are restaurants. Farmers markets, such as @heirloomfm, and other programs, such as @pivotproduce and @tucsoncsa provide access to local produce. However, they are only available certain times of the week. If you need something the same day and just want a small, locally owned groceries near you for some essentials, this guide will come in handy.

• Caravan Mideastern Foods
• @wildwestmeatmarket 
• @foodconspiracy 
• G & L Imports
• @gallery.of.food 
• @nicksarisaristore 
• @rancheroscarniceriagrant 
• Rocking K Market Bar & Restaurant
• Sandyi Oriental Market 
• @timemarket 

More on Tucsonfoodie.com

#tucsonfoodie #tucsonazLocally owned groceries around Tucson carry an assortment of packaged foods, but how many carry fresh produce? As it turns out, not nearly as many as there are restaurants. Farmers markets, such as @heirloomfm, and other programs, such as @pivotproduce and @tucsoncsa provide access to local produce. However, they are only available certain times of the week. If you need something the same day and just want a small, locally owned groceries near you for some essentials, this guide will come in handy. • Caravan Mideastern Foods • @wildwestmeatmarket • @foodconspiracy • G & L Imports • @gallery.of.food • @nicksarisaristore • @rancheroscarniceriagrant • Rocking K Market Bar & Restaurant • Sandyi Oriental Market • @timemarket More on Tucsonfoodie.com #tucsonfoodie #tucsonazThree-peat!🏆🏆🏆

@Chef_antbanks of @obonsushi defended his Iron Chef Tucson title against AJ Mortazavi of The Barnyard Crafthouse & Eatery, with tomatoes from Wholesum Family Farms revealed as this year’s secret ingredient.

Dromgoole’s winning menu included pork with minced olives over a diced tomato salad, a tomato-forward ratatouille with mozzarella, charred corn and whipped ricotta served with tableside tomato soup, and a standout dessert of fried tomato topped with goat cheese ice cream and balsamic glaze.

With the victory, Dromgoole joins Ryan Clark as the only chefs to win @theironcheftucson three years in a row. Here’s hoping OBON brings these dishes back for a special dinner. 🍅

Photos by @jackie_tran_ 

#tucsonnewsThree-peat!🏆🏆🏆 @Chef_antbanks of @obonsushi defended his Iron Chef Tucson title against AJ Mortazavi of The Barnyard Crafthouse & Eatery, with tomatoes from Wholesum Family Farms revealed as this year’s secret ingredient. Dromgoole’s winning menu included pork with minced olives over a diced tomato salad, a tomato-forward ratatouille with mozzarella, charred corn and whipped ricotta served with tableside tomato soup, and a standout dessert of fried tomato topped with goat cheese ice cream and balsamic glaze. With the victory, Dromgoole joins Ryan Clark as the only chefs to win @theironcheftucson three years in a row. Here’s hoping OBON brings these dishes back for a special dinner. 🍅 Photos by @jackie_tran_ #tucsonnewsBreakfast & Brunch Week starts today and runs through July 26 as part of 12 Weeks of Foodie Summer! 

🏆🍳☀️❤️🥞THIS WEEK’S PRIZES: 
• Tickets to America’s Best Mexican Food Festival 
• (2) $100 Visa gift cards 
• $20 gift card to @ghinisfrenchcaffe 
• 4-pack of passes to Cool Summer Nights at the @desertmuseum 
• $25 gift card to @beyondbreadbakerycafe 

ANY LOCAL SPOT COUNTS. Some suggested places to visit this week: @lovinspoonfulstucson, @delcielotamal, @hotelcongress, @prepandpastry, @cafealacarttucson, @tooleys_cafe, @localetucson, @teaspoontucson, @theofficialbreadandbutter, @losmilicsvineyards, @cafepassetucson… More suggestions on the website. Link in bio. 

Let’s support local 💝

#tucsonfoodie #tucsonazBreakfast & Brunch Week starts today and runs through July 26 as part of 12 Weeks of Foodie Summer! 🏆🍳☀️❤️🥞THIS WEEK’S PRIZES: • Tickets to America’s Best Mexican Food Festival • (2) $100 Visa gift cards • $20 gift card to @ghinisfrenchcaffe • 4-pack of passes to Cool Summer Nights at the @desertmuseum • $25 gift card to @beyondbreadbakerycafe ANY LOCAL SPOT COUNTS. Some suggested places to visit this week: @lovinspoonfulstucson, @delcielotamal, @hotelcongress, @prepandpastry, @cafealacarttucson, @tooleys_cafe, @localetucson, @teaspoontucson, @theofficialbreadandbutter, @losmilicsvineyards, @cafepassetucson… More suggestions on the website. Link in bio. Let’s support local 💝 #tucsonfoodie #tucsonaz

Tag us @TUCSONFOODIE in your food adventures!