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If the cooler weather and twinkling lights around town are any indications, it’s time to start planning your Christmas Eve and Christmas Day feasts.
Treat your ‘elf to a day free of cooking with these take-home and dine-in options. You’ll find the likes of hefty feasts, upscale dinners, brunch banquets, and classic cuisine.
Pay close attention to the dates because some of these dinners are happening before others. Also, we’ll be updating this list as we get closer to Christmas Day.
“The Holidays are right around the corner and if the thought of hosting a family feast is a stressful one, leave the work and entertaining to us! Celebrate Christmas Eve, Christmas Day, or New Year’s Eve at Casino Del Sol with these amazing holiday dining specials.”
They’re hosting holiday specials at PY Steakhouse, Festa International Buffet, Moby’s, and Sunflower Café (check ’em out here).
The downtown restaurant is open on Christmas Eve with “Bubbies Chinese Xmas Eve Specials” as well as on Christmas. The regular menu will be available on Wednesday, December 25.
The midtown restaurant is hosting a special Christmas Eve dinner — call (520) 382-9255 to make reservations.
“Let us help make your Christmas morning extra special — and effortless! Our Holiday Breakfast Bundle has everything you need for a cozy, delicious Christmas morning:
“Pre-order your bundle today and enjoy a stress-free breakfast filled with flavor and time for what matters most—making memories with your loved ones.”
Here is the resort’s Christmas day schedule:
Learn more about the restort’s month-long Holiday Extravaganza.
Place your Christmas order by Thursday, December 19 (by 8 p.m.) and they’ll have it ready and waiting for you with reheating instructions on Tuesday, December 24. Call them at (520) 326-9363 to place your order.
Ghini’s is offering a few holiday specials throughout December. Check ’em out before they’re gone!
Get your holiday cupcake orders in ASAP!
Govinda’s is open on Wednesday, December 25 from noon – 5 p.m. and will be serving the menu above.
“Join us on Sunday, December 22nd and enjoy a sumptuous holiday buffet crafted for everyone. Whether you are celebrating a holiday or just want to spend time with family, you’re sure to find great food and even better company. Happy Holidays! $70 Per Adult | $35 Kids 6 – 12 | 5 & Under Free.”
“The Cup is now accepting reservations for Christmas Eve, Christmas Day, and Christmas dinner. Full menu coming soon, so keep an eye out for delicious holiday specials! Call The Cup today to secure your table (520-622-8848), as Christmas reservations always fill up quickly.”
“This month’s featured cake flavors are… Peppermint Tres Leches and Eggnog Tres Leches! They are available for order in our full-size cakes or periodically in slices in-store only. Give us a call (520-326-0735) to place your orders for these seasonal treats!”
The resort has multiple Christmas-themed experiences including a Holiday Brunch Market with Santa (December 14), Breakfast with Santa (December 21), and a Christmas Day Holiday Brunch (December 21). Here are more details on each event.
The restaurant has one more Santa dinner this year on Sunday, December 15. Reserve your spot today by calling 520-296-0911 after 4 p.m.
“Pita Jungle is giving the gift of sweetness this year with the return of their Baklawa Box! Perfect for your next holiday party, this classic Mediterranean dessert is made in-house with crunchy layers of phyllo dough covered in topped with honey and pistachios. For $20, the assorted Baklawa Box is available online and in store and is available through the holidays.”
“Preorder Deadline: Wednesday, December 19 at 5 p.m. Pick-up: Monday, December 23 from 2 – 5 p.m. Espresso bar will be open!”
“The wait is over. The December Burger of the Month is here! The Heatmiser! Green chili and apple bacon jam, goat cheese, honey whiskey peanut butter sauce, and two smash patty on cinnamon waffle buns. Available for dine-in only.”
“Spread holiday cheer this year with tamales made from scratch by our WFK team of chefs! Purchase a dozen or half dozen, available in Green Chile Chicken and Birria. The preorder deadline is December 16th and orders can be picked up December 21st from 10 a.m.- 6 p.m. Limited quantity available.”
The resort is hosting a Christmas Day Brunch (December 25), Christmas Eve Dinner (December 24), and Breakfast with Santa (December 14). Check ’em out here.
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