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The Best Vegan Food in Tucson

Guide

The Best Vegan Food in Tucson

by Hannah HernandezJun 28, 2023Updated Nov 4, 20245 min read

This guide is your golden ticket to uncovering Tucson's finest plant-based cuisine. Whether you're a vegan or simply looking for good food, we've curated the top spots to enjoy delectable animal-free dishes. While many of the restaurants we mention also have non-vegan options, we've included them here specifically for their outstanding vegan choices. Get ready to delight in the vibrant flavors of Tucson's vegan offerings!

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26 spots

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Dutch Babies at Coronet Cafe (Photo courtesy of Coronet Cafe)

Coronet Cafe

353 S Meyer AveDowntown

Coronet Cafe sits in the heart of Barrio Viejo as a counter-service cafe focused on fresh local produce and sustainable proteins. The compact space pairs a warmly appointed interior with a shaded outdoor patio, giving it a quiet, unhurried atmosphere. It shares a property with the Coronet Restaurant and the Nightjar cocktail bar, and a small market sells house-made goods, local beer and wine, Caffe Luce coffee, and curated gifts.

In the morning, go for the Çilbir Turkish egg breakfast. After 2 p.m., check out the evening menu for the Coronet Burger with prime black Angus, Welsh cheddar, red onion jam, dijonnaise, and pickles with fries and ají amarillo aioli. At any of their hours, snack on Barrio Bread with gourmet tinned seafood.

Del Cielos (Photo credit: Hannah Hernandez)

Del Cielo Tamal Restaurant

3073 N Campbell AveMidtown

Del Cielo Tamal in Tucson presents a vibrant and welcoming atmosphere with colorful decor and traditional Mexican artwork adorning the walls. The casual setting features both indoor and outdoor seating, providing a comfortable space for diners to enjoy their meals.

Known for its extensive menu that caters to both traditional and vegan preferences, Del Cielo Tamal has become a popular spot for those seeking tamales and quesabirrias. Also, try their house-made corn tortillas.

Mahi Mahi Tacos at El Torero Restaurant (Photo by Jackie Tran)

El Torero Restaurant

231 E 26th StSouth Tucson

This family-owned eatery offers a variety of vegan options, including their famous green corn tamales. Ask for their vegan specials menu to explore more delicious plant-based dishes. Just a heads up, the portions are pretty generous!

Vegan Birria Ramen from Ensenada Street Food (Photo credit: Hannah Hernandez)

Ensenada Street Food

831 E 17th StDowntown

Ensenada Street Food charms diners with bright turquoise walls and papel picado banners overhead. Floral‑patterned tablecloths and mismatched chairs lend a festive, homey vibe. A corrugated tin roof covers colorful outdoor picnic benches beside their Baja‑style food truck.

This women‑owned Baja California taco spot serves fish and al pastor tacos. The savory “Rojito” quesabirria tacos with dipping broth also earn praise for their tender beef and flavorful broth..

Dining room at Falora (Photo by Jackie Tran)

Falora

3000 E Broadway BlvdUniversity & 4th Ave

Located in the Broadway Village shopping center, this stunning pizzeria serves up a variety of vegan pizzas with innovative toppings such as vegan sausage and housemade vegan cheese. Leave room for their signature vegan dessert, the "Sorta Torta."

Maru Plus

2741 N Campbell AveMidtown

If you're in the mood for sushi and ramen, Maru Plus will take care of you. The menu features clearly labeled vegan sushi, ramen, and more. Their Fried Asparagus Roll and Mushroom Ginger Ramen are loved by many!

Midtown Vegan Deli & Market (Photo credit: Hannah Hernandez)

Midtown Vegan Deli & Market

5071 East 5th StreetMidtown

If you’re headed to Midtown, don’t forget to bring your appetite and your reusable grocery bags. This spot has everything from vegan burgers and salads to sweet treats, plus a fully-stocked selection of vegan groceries to take home with you.

Vegan options at Taqueria La Esquina (Photo credit: Hannah Hernandez)

Taqueria La Esquina

4876 S 6th AveSouth Side

Taquería La Esquina welcomes guests in a bright space decorated with vivid papel picado and a mural of a Day‑of‑the‑Dead skeleton wearing a sombrero. Dark wood tables fill the open dining room beneath ceiling fans and festive artwork. The counter area includes digital menu screens, giving it a fresh take on traditional taqueria design.

The carne asada taco and pork belly bites are the popular favorites here. Vegan and plant-based diners also praise the mushroom adobada and jackfruit birria tacos.

Toss Fried Chicken & Ramen

1800 E Fort Lowell RdMidtown

Toss Fried Chicken & Ramen opened a new location in northwest Tucson on July 4 at 3930 W. Ina Rd, #322, in Embassy Plaza near Thornydale Road. The restaurant blends Japanese noodle culture with sauced fried chicken in a compact space. The Ina Road (northwest) location features minimal décor, counter service, and seating that promotes a quick, casual meal. Patrons often order Tonkotsu Ramen topped with chashu and black garlic oil. The Desert Ramen adds fried chicken and citrus-spiced broth for those who want bold heat. For non-ramen eaters, the Toss fried chicken bathed in sauces like garlic Parmesan or honey Sriracha also reign.

Cauliflower Sandwich at Zayna's Mediterranean (Photo credit: Hannah Hernandez)

Zayna Mediterranean Restaurant

1138 N Belvedere AveMidtown

Regardless of the time of day, Zayna’s crispy Cauliflower, Falafel Sandwiches, Grape Leaves, Salads, and other delectable options hit the spot.

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