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Crank the kitchen game up a notch with gifts for the home chef in your life

Crank the kitchen game up a notch with gifts for the home chef in your life

Dec 19, 20194 min read

Enter holiday season — it’s time to cook up a storm in the kitchen!

We are lucky desert dwellers, surrounded by local farmers, artisans, and purveyors who use and sell flavorful fare. The Tucson Foodie team covets everything displayed in this basket, but even the purchase of only one or two items would make a home chef happy.

The Home Chef

Oils, tools, and spices
Oils, tools, and spices (Credit: Jackie Tran)
Here’s what your home chef needs
Salts & Spices
  • Agave Pantry — the bakery goods from this cottage kitchen have been on our radar for a while now. When Agave Pantry introduced Salt & Spice Blends, we whipped out our Santa wish list. They are all interesting and delicious (and very pretty). The herbed sugars and housewares are terrific, too. Get it at up-and-coming Cultivate Market or online.
  • Chilttepica Products feature the Chiltepin Pepper, a native Sonoran desert pepper. Whether you buy it whole and crush it in one of their gorgeous hand-carved wooden molinitos (spice grinders) or taste it from one of their handy pre-blended chile salts, your foodie friend is going to jump with joy. To peruse their product variety, head to these local purveyors: La Estrella Bakery, Johnny Gibson’s Downtown Market, Food Conspiracy Co-op, Native Seeds/SEARCH, Rincon Market, or Time Market. Or buy them online.

Read our Guide to chili peppers at Mexican markets in Tucson for more information on the chiltepin (18 on the list).

  • Desert Provisions — enjoy Sonoran Sea Salt simply or blend it with chiles. They’ve also recently done a beautiful gift package with their Red Wine Salt (with Sand-Reckoner) along with a locally made clay salt cellar and a beautiful little wooden spoon (we are a bit obsessed with this little spoon). Pick them up at Sand-Reckoner, 5 Points Market or get it online.
  • Ghini’s French Caffe — Coralie Satta, chef/owner of Ghini’s French Caffe, has put together some lovely tins of French-inspired spice blends. The Herbes de Provence will add a special French flavor and aroma to your roast or soups.
  • Mano y Metate — freshly ground spices, nuts, seeds, and chiles are needed as the base for delicious moles (how-to on the package), for rubs, or to spice up your festive cookies, breads, or drinks. The blends can be purchased at Native Seeds/SEARCH, Food Conspiracy Co-op, Time Market, 5 Points Market, or buy them online.
  • Old Pueblo Spice Company is doing great things with their chiltepin peppers. It’s available in sweet tins (and they will even fill a pepper grinder with their signature mix of black peppercorns and chiltepin pepper). Bring on the heat. It’s available at 5 Points Market and at the 5 Points Farmers Market on Sunday mornings.
  • Queen Creek Olive Mill — The Tucson Foodie office always has a bottle of their Arizona EVOO in our pantry. We love dipping our bread in it, drizzling it on salad, and even cooking with it. So will your foodie friends. Their flavored oils and organic, aged balsamic vinegar make great gifts. View their full range of local products and order online.
Local Beans, Fruits & Foods

Native Seed/SEARCHNative Seed/SEARCH is a treasure trove of delicious local ingredients. We have their White Tepary Beans and Cholla Buds in our pantry already. Tucsonans are lucky to have this irreplaceable, passionate library of foods. Check out their variety of local goods, grouped into perfect gifting collections, online or head to their shop on Campbell Avenue.

Local Chefs Tools
  • Don Nguyen Knives — if you are looking for something extra special for the friend who’s always in the kitchen, look no further than these amazing knives designed and created right here in Tucson. They are the type to be handed down to future generations. Commission yours when you can — they are priced according to commission and vary in price.
Knives from Don Nguyen Knives (Credit: Jackie Tran)
Knives from Don Nguyen Knives (Credit: Jackie Tran)

Read our article Custom Don Nguyen Knives are a Hot Commodity Among Chefs, Locals & International Enthusiasts.

  • Fine Wood Spoons — Get beautifully handcrafted utensils (we love the tongs) made from exotic woods from all over the world here. Bruce will even do a custom job for you — so special.
  • Mrs. Spices & Son — the refinished vintage kitchen tools are beautiful and great to use. Pick them up for $10 apiece from Jennifer English at the 5 Points Farmers Market on Sunday mornings.

But wait, there’s more

For more gift ideas, including collections with hot sauces and salsas, cozy drinks and eats, a variety of local snacks, festive drinks for hosts, cookbooks, and desert-influenced preserves, check out The Ultimate Food Lovers Gift Guide with Local Gifts from Tucson.

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Article written by:

Jenn Teufel

Jenn Teufel

More about Jenn
Jenn, who grew up with too many brothers, talks with her mouth full during the movie.

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José Contreras, chef and owner of @Ameliastucson, is headed to New York City to cook alongside chef Alam Méndez of Washington, D.C.‘s Apapacho Taqueria for a collaborative dinner at the James Beard Foundation’s Platform at Pier 57.

The Aug. 11 dinner will celebrate the culinary traditions of Sonora and Oaxaca through a multi course menu centered on heirloom corn, traditional masa, and coastal flavors. Guests will also enjoy a cocktail reception, Mijenta Tequila pairings, and a Q&A with both chefs. The event begins at 6:30 pm at @Pier57.nyc. Tickets are $210 for dining table seats and $250 for the chef’s counter, and are available now at Jamesbeard.org.

Congratulations to @Chefjosetucson on another incredible milestone!🎉

Read @Jackie_tran_’s article on Tucsonfoodie.com

#tucsonaz #tucsonnewsJosé Contreras, chef and owner of @Ameliastucson, is headed to New York City to cook alongside chef Alam Méndez of Washington, D.C.‘s Apapacho Taqueria for a collaborative dinner at the James Beard Foundation’s Platform at Pier 57. The Aug. 11 dinner will celebrate the culinary traditions of Sonora and Oaxaca through a multi course menu centered on heirloom corn, traditional masa, and coastal flavors. Guests will also enjoy a cocktail reception, Mijenta Tequila pairings, and a Q&A with both chefs. The event begins at 6:30 pm at @Pier57.nyc. Tickets are $210 for dining table seats and $250 for the chef’s counter, and are available now at Jamesbeard.org. Congratulations to @Chefjosetucson on another incredible milestone!🎉 Read @Jackie_tran_’s article on Tucsonfoodie.com #tucsonaz #tucsonnewsItalian Week starts today, and we’re sharing this sweet video of @Spaghettioftucson doing what she did best: bringing smiles to everyone around her.

Our hearts are with her family today. We’ll love you and miss you forever, Spaghetti.❤️‍🩹🐶Italian Week starts today, and we’re sharing this sweet video of @Spaghettioftucson doing what she did best: bringing smiles to everyone around her. Our hearts are with her family today. We’ll love you and miss you forever, Spaghetti.❤️‍🩹🐶Italian Week starts today and runs through July 19 as part of 12 Weeks of Foodie Summer!🍝

Support Tucson’s classic and modern Italian restaurants, then upload your receipt at summer.tucsonfoodie.com for a chance to win weekly prizes and the grand prize at the end of August.

🎉 Week 5 Winners
• Libby: $50 North Italia gift card
• Keely: America’s Best Mexican Food Festival tickets
• arts_primacy_2c: 4 Cool Summer Nights passes
• Donita3000: $20 Ghini’s French Caffe gift card
• Nancy & Gabriella: $100 Visa gift cards

Italian Week Deal: @reneestucson is offering buy one, get one 50% off (equal or lesser value) for dine-in or takeout. Just mention you’re a Tucson Foodie fan. Exclusions apply.

🏆 This Week’s Prizes
• $50 @fentonellispizzeria gift card
• $100 Visa gift card
• $75 @carusositalian gift card
• $20 @ghinisfrenchcaffe gift card
• $50 @miramontetucson gift card
• $50 @localetucson gift card
• @desertmuseum passes 

More details in bio!Italian Week starts today and runs through July 19 as part of 12 Weeks of Foodie Summer!🍝 Support Tucson’s classic and modern Italian restaurants, then upload your receipt at summer.tucsonfoodie.com for a chance to win weekly prizes and the grand prize at the end of August. 🎉 Week 5 Winners • Libby: $50 North Italia gift card • Keely: America’s Best Mexican Food Festival tickets • arts_primacy_2c: 4 Cool Summer Nights passes • Donita3000: $20 Ghini’s French Caffe gift card • Nancy & Gabriella: $100 Visa gift cards Italian Week Deal: @reneestucson is offering buy one, get one 50% off (equal or lesser value) for dine-in or takeout. Just mention you’re a Tucson Foodie fan. Exclusions apply. 🏆 This Week’s Prizes • $50 @fentonellispizzeria gift card • $100 Visa gift card • $75 @carusositalian gift card • $20 @ghinisfrenchcaffe gift card • $50 @miramontetucson gift card • $50 @localetucson gift card • @desertmuseum passes More details in bio!The Mercado District is one of Tucson’s best places to eat, drink, shop, and stroll, all in one stop.🐶❤️

Home to Mercado San Agustín, the MSA Annex, The Monier, and the upcoming Bautista development, there’s always something new to explore. Grab a bite, browse local shops, enjoy the open-air courtyards (they’re dog-friendly!), or hop on the free Sun Link streetcar, which stops right at the Mercado. 

MERCADO SAN AGUSTÍN:
@agustinkitchen 
@seiskitchen 
@prestacoffee 
@laestrella_tucson 
@dolcepastellocakes 
@zumitosjuicebar 
@santacruzriverfm 

MSA ANNEX:
@decibelcoffeeworks 
@kukai___ 
@bosburger__ 
@hidden_hearth 
@rolliestucson 
@westbound_tapandbottle 

THE MONIER:
@wholeslvcepizza 
@81barbersofficial 

Share your favorite stops with us!
More details on Tucsonfoodie.com 

#tucson #tucsonfoodieThe Mercado District is one of Tucson’s best places to eat, drink, shop, and stroll, all in one stop.🐶❤️ Home to Mercado San Agustín, the MSA Annex, The Monier, and the upcoming Bautista development, there’s always something new to explore. Grab a bite, browse local shops, enjoy the open-air courtyards (they’re dog-friendly!), or hop on the free Sun Link streetcar, which stops right at the Mercado. MERCADO SAN AGUSTÍN: @agustinkitchen @seiskitchen @prestacoffee @laestrella_tucson @dolcepastellocakes @zumitosjuicebar @santacruzriverfm MSA ANNEX: @decibelcoffeeworks @kukai___ @bosburger__ @hidden_hearth @rolliestucson @westbound_tapandbottle THE MONIER: @wholeslvcepizza @81barbersofficial Share your favorite stops with us! More details on Tucsonfoodie.com #tucson #tucsonfoodieTwo days at @Hiltonelcon felt like the ultimate staycation. Between the pools, hot spring and cold plunge, water slide, yoga, live music, complimentary bike rentals, and their nostalgic “Summer Rewind” experience, there was always something to do. We never left the resort. 

The highlight at their on-site restaurant, Epazote Kitchen & Cocktails, was the Pollo Con Rajas - perfectly cooked chicken over a rich creamed poblano, onion, and corn mestizaje. And if you’re at their Sundance Café for breakfast, get the pozole. It’s made from a family recipe that became such a guest favorite it earned a permanent spot on the menu. 

Although El Conquistador licenses the Hilton brand, it’s owned and operated by a local company. The culinary team sources much of its meat and produce from Arizona. 

Whether you’re planning a weekend getaway or just looking for an incredible dinner with Catalina Mountain views, this spot is worth adding to your list. 🌵🌞 

#tucsonaz #tucsonfoodieTwo days at @Hiltonelcon felt like the ultimate staycation. Between the pools, hot spring and cold plunge, water slide, yoga, live music, complimentary bike rentals, and their nostalgic “Summer Rewind” experience, there was always something to do. We never left the resort. The highlight at their on-site restaurant, Epazote Kitchen & Cocktails, was the Pollo Con Rajas - perfectly cooked chicken over a rich creamed poblano, onion, and corn mestizaje. And if you’re at their Sundance Café for breakfast, get the pozole. It’s made from a family recipe that became such a guest favorite it earned a permanent spot on the menu. Although El Conquistador licenses the Hilton brand, it’s owned and operated by a local company. The culinary team sources much of its meat and produce from Arizona. Whether you’re planning a weekend getaway or just looking for an incredible dinner with Catalina Mountain views, this spot is worth adding to your list. 🌵🌞 #tucsonaz #tucsonfoodieHow many receipts have you sent in for NEW-TO-ME week?💛

From July 6 through July 12, upload your receipt from ANY local business at summer.tucsonfoodie.com for a chance to win weekly prizes and earn entries toward the 12 Weeks of Foodie Summer grand prize drawing at the end of August. 🔗 in bio. 

ANY LOCAL SPOT COUNTS. 

WEEK 6 WINNERS
Here are the winners from Happy Hour Week:
* Libby wins a $50 gift card to North Italia
* Keely wins a ticket to America’s Best Mexican Food Festival
* arts_primacy_2c wins a four-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum
* donita3000 wins a $20 gift card to Ghini’s French Caffe
* Nancy wins a $100 Visa gift card
* Gabriella wins a $100 Visa gift card 

PRIZES
This week’s prize pool includes:
* Salsa, Taco, and Tequila Challenge tickets
* $100 Visa gift card
* @eljefecatcafe pass
* $20 @ghinisfrenchcaffe 
* @desertmuseum passes

Presenting sponsor: @visittucson
Presented by: @bbb_so_az • @510southtucson • @azwinecollectiveHow many receipts have you sent in for NEW-TO-ME week?💛 From July 6 through July 12, upload your receipt from ANY local business at summer.tucsonfoodie.com for a chance to win weekly prizes and earn entries toward the 12 Weeks of Foodie Summer grand prize drawing at the end of August. 🔗 in bio. ANY LOCAL SPOT COUNTS. WEEK 6 WINNERS Here are the winners from Happy Hour Week: * Libby wins a $50 gift card to North Italia * Keely wins a ticket to America’s Best Mexican Food Festival * arts_primacy_2c wins a four-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum * donita3000 wins a $20 gift card to Ghini’s French Caffe * Nancy wins a $100 Visa gift card * Gabriella wins a $100 Visa gift card PRIZES This week’s prize pool includes: * Salsa, Taco, and Tequila Challenge tickets * $100 Visa gift card * @eljefecatcafe pass * $20 @ghinisfrenchcaffe * @desertmuseum passes Presenting sponsor: @visittucson Presented by: @bbb_so_az • @510southtucson • @azwinecollective

Tag us @TUCSONFOODIE in your food adventures!