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Foodie Events from July 20-26: Ghostly Spirits, Iron Chef & More

Photo Cortesy of Savoy Opera House

Foodie Events from July 20-26: Ghostly Spirits, Iron Chef & More

Jul 19, 20236 min read

There’s a heck of a lot of new things to do!

Don’t forget, you can always check out our Things to Do section on the website to check out what’s going on any day of the week.

FEATURED EVENTS

STONEY SUMMER SUPPER SERIES: KAMAYAN FEAST MEETS CANNABIS

Saturday, July 22 from 6 – 10 p.m.

Tucson Doobie, in collaboration with Tucson Foodie, is excited to announce the second installment of our popular dining experience, the Stoney Summer Supper Series. Featuring cannabis-infused culinary delights and paired with non-alcoholic adult beverages, the feast is an experience designed for your dimensional well-being.

Learn more.

IRON CHEF TUCSON & CULINARY EXPERIENCE

Saturday, July 22 from 1 – 7 p.m.
5655 W. Valencia Rd.

Casino Del Sol and Blue Moon invite you to treat your taste buds at the Culinary Experience and stay for the Iron Chef Tucson Competition, Saturday, July 22nd at Casino Del Sol’s beautiful Grand Ballroom. Join us as two of Tucson’s finest compete for a chance to be crowned Iron Chef Tucson. Chef Devon Sanner of Zio Peppe will battle current Iron Chef Kenneth Foy of Dante’s Fire.

Learn more.

GHOST BAR: SPOOKY SPIRITS AT TRAIL DUST TOWN

Friday, July 21 – Saturday, July 22
6541 E. Tanque Verde Rd.

On Friday and Saturday from 8 – 11 p.m., Mamma Coal will be playing country tunes for both the living and the dead. Sunday from 7 – 10 p.m., a cello quartet will play classical music — a perfect way to end the haunted weekend.

Tickets are $45 per person and include entry to the decorated Savoy Opera House, two spooky cocktails, individual charcuterie snacks, live music, and all other activities. Keep in mind that this is a 21-and-over event and you’ll want to buy your tickets sooner than later on Eventbrite.

Learn more.

SUPER COOL EVENTS IN TUCSON

BARBIE-THEMED EVENTS

Multiple Dates & Locations

The highly anticipated “Barbie” movie has already taken the world by storm, captivating audiences worldwide (it hasn’t even been released yet). It’s set to pop into theaters on Friday, July 21, and a few restaurants and chefs are celebrating its release here in Tucson.

Learn more.

BISTRO AT THE J BY ASHER: KOSHER POP-UP RESTAURANT

Thursday, July 20 from 5 – 8 p.m.
3800 E. River Rd.

Bistro at the J is an all-ages, kosher community dining experience with games for family fun, good conversation, and of course, great food! Full menu with appetizers, entrees, vegan and gluten-free options, kids menu, drinks, and dessert! All food is pre-order with reservation. Drinks and desserts can be added upon arrival based on availability.

Learn more.

PURE ROSES! EVENT AT CAPS & CORKS

Friday, July 21 from 5 – 8 p.m.
3830 W. River Rd. #100

Roses by the Stairs & Pure Project, two breweries that are 1% FOR THE PLANET, have collaborated together. The event will include:

  • Collaboration beer release
  • Multiple beers from both breweries
  • Raffle prizes from both breweries
  • Head brewer from Roses by the Stairs will be on site to talk all things beer
  • Family Joint Pizzeria and Muncheez both serving food

Learn more.

CHILLIN AT THE CHUL

Friday, July 21 & Saturday, July 22
7366 Paseo Del Norte

Join the Tohono Chul crew Friday and Saturday evenings from 5 – 9 p.m. for live music, refreshing spirits, and light bites from the Garden Bistro!

Learn more.

JULY SIPPING SESSIONS AT TAP & BOTTLE DOWNTOWN

Friday, July 21 from 5:30 – 7:30 p.m.
403 N. Sixth Ave. #135

The taproom on the north side of town is hosting a Siembra Valles Tequila Tasting session. It includes three one-ounce pours of Fortaleza Blanco, Siembra Valles Ancestral, and Chacolo Azul Telcruz. Tickets are available in-store or online for $30 per person.

Learn more.

CASA VIDEO & FILM BAR 40TH ANNIVERSARY PARTY

Friday, July 21 from 7 – 10 p.m.
2905 E. Speedway Blvd.

Casa Video and Film Bar has a big birthday party planned for Friday, July 21, at 7 p.m.

Actually, the team has been celebrating all year and, most recently, this month, but the big shebang on July 21 will include ’80s movies beginning at 10 a.m., the classic film “Can’t Buy Me Love” starts at 7 p.m. (it was filmed in Tucson), and the food truck CowPig will be making its first appearance in the Casa parking lot starting at 6 p.m.

They’re also currently selling limited-time 40th anniversary merch so be sure to grab a piece before it’s all gone.

Learn more.

TASTE OF SUMMER AT APPLE ANNIE’S ORCHARD

Saturday, July 22 from 9 a.m. – 4 p.m.
2081 W. Hardy Rd.

You won’t want to miss summer treats exclusive to these weekends! Chamoy and peach or watermelon slushies, peach donut sundaes, seasonal milkshakes, and fruit bowls with Tajin. When you are done eating head to our farm to pick some fresh summer veggies. It will be a tasty event you don’t want to miss.

Learn more.

CHEF MARIA MAZON DINNER AT VOLTRON BREWING

Saturday, July 22 from 6 – 9 p.m.
5501 N. Hacienda Del Sol Rd.

Exciting Dinner Pairing Announcement! Hey foodies! Prepare your taste buds for an unforgettable culinary experience! We are thrilled to announce an exclusive dinner pairing event featuring the incredible Ayla Kapahi and the renowned Chef Maria Mazon.

Learn more.

TIKI TUESDAYS AT HACIENDA DEL SOL

Tuesday, July 18 from 3 – 6 p.m.
5501 N. Hacienda Del Sol Rd.

Tiki Tuesday is back! Enjoy tiki-themed cocktails every Tuesday with live steel drum music and a themed food menu from at Terraza Garden Patio & Lounge.

If you enjoy your festive mug while sipping on our tasty cocktails then be sure to take one home. All our tiki mugs are available for purchase. Don’t forget to wear your Hawaiian shirt!

Learn more.

TUCSON’S FLAVOR FIESTA: LET’S EAT, DRINK & MAKE MEMORIES!

Tuesday, July 25 from 5 – 9 p.m.
485 S. Stone Ave.

Whether you want to meet new people, connect with neighbors, network professionally, or even find love, this event provides the perfect setting for socializing and making lasting connections. With a vibrant atmosphere and plenty of social interaction, there are numerous opportunities to network, share stories, and create meaningful relationships. From mouthwatering street tacos to tantalizing guacamole + chips, the event promises to satisfy your taste buds and leave you wanting more. Immerse yourself in the lively ambiance, engage in entertaining conversations, and let the music move you.

Learn more.

CHRISTMAS IN JULY DINNER AT TANQUE VERDE RANCH

Tuesday, July 18 from 3 – 6 p.m.
5501 N. Hacienda Del Sol Rd.

The twinkling lights, festive decorations, and joyful atmosphere will make you believe in the magic of Christmas all over again and Our friendly staff will ensure that every moment is filled with warmth, laughter, and the spirit of the season.

Don’t miss your chance to experience the joy of Christmas in July at Tanque Verde Ranch. It’s a unique celebration that will create memories that are sure to last a lifetime. Reserve your spot today and make this summer one to remember!

Learn more.

Discover more things to do in Tucson.

Article written by:

Addie Ibarra

Addie Ibarra

More about Addie

Addie Ibarra, native Tucsonan, is a fierce lover of adventure, travels, and food. Addie has her Masters in Legal Studies and hopes to one day apply that towards helping people (and animals) around the globe, while traveling and tasting along the way. So far she’s hit 4 continents and counting!

You’ll likely find her on a patio sipping wine with her 4-legged best friend, Spaghetti.

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Phoenix bakery @Proofbread is popping up in Tucson! 

Starting Friday, Oct. 9, the Phoenix-based sourdough bakery and stone flour mill will take over the two former @Cafefrancaisaz locations for a Tucson pop-up.

Expect naturally leavened country loaves, chocolate croissants with 81 layers of laminated dough, morning buns, ciabatta and more. 🥐🍞

📍 7831 E. Wrightstown Rd. 
📍 3855 E. Broadway Blvd. 

Both locations will be open 7 am-2 pm throughout October. If the pop-up is a success, Proof Bread says it could become a permanent Tucson operation. 

Read the article on Tucsonfoodie.comPhoenix bakery @Proofbread is popping up in Tucson! Starting Friday, Oct. 9, the Phoenix-based sourdough bakery and stone flour mill will take over the two former @Cafefrancaisaz locations for a Tucson pop-up. Expect naturally leavened country loaves, chocolate croissants with 81 layers of laminated dough, morning buns, ciabatta and more. 🥐🍞 📍 7831 E. Wrightstown Rd. 📍 3855 E. Broadway Blvd. Both locations will be open 7 am-2 pm throughout October. If the pop-up is a success, Proof Bread says it could become a permanent Tucson operation. Read the article on Tucsonfoodie.com
Have you tried any of them?

@Crossroadskitchen 
Daily buffet 8am - 2pm
2602 S 4th Ave 

@Casamolinadelnorte 
Sunday buffet 10am - 3pm 
3001 N Campbell Ave

@Delcielotamal 
Vegan buffet 9am - 11:30am 
Thursdays and Saturdays 
Traditional buffet Sundays
3073 N Campbell Ave 

@Losme.zquites 
Sat-Sun 7am - 2pm 
2341-2399 W Drexel Rd 

@Cafesantarosa520 
Sunday buffet 8am - 1pm 
2615 S 6th AveHave you tried any of them? @Crossroadskitchen Daily buffet 8am - 2pm 2602 S 4th Ave @Casamolinadelnorte Sunday buffet 10am - 3pm 3001 N Campbell Ave @Delcielotamal Vegan buffet 9am - 11:30am Thursdays and Saturdays Traditional buffet Sundays 3073 N Campbell Ave @Losme.zquites Sat-Sun 7am - 2pm 2341-2399 W Drexel Rd @Cafesantarosa520 Sunday buffet 8am - 1pm 2615 S 6th Ave
@Vegantucsonnightmarket returns December 5, from 6-9pm at Rillito Park❤️🐄

VENDOR APPLICATIONS ARE OPEN

App link in bio@Vegantucsonnightmarket returns December 5, from 6-9pm at Rillito Park❤️🐄 VENDOR APPLICATIONS ARE OPEN App link in bio
The original @Mariscos_el_bochas truck is back! Celebrate National Taco Day with them!🦐

Chef and owner Raúl Leyva, known as “El Bochas,” recently reopened the seafood truck where it all started eight years ago. El Bochas also has a restaurant on Valencia (@Elbochasrestaurant) serving seafood, steak, and more. 

The seafood is fresh, never frozen, with shipments arriving from San Carlos three times a week.🌊

Vegans and vegetarians can ask for the fried avocado tacos!

📍 El Bochas Truck: 4775 W Ajo Hwy
📍 El Bochas Restaurant: 1645 W Valencia RdThe original @Mariscos_el_bochas truck is back! Celebrate National Taco Day with them!🦐 Chef and owner Raúl Leyva, known as “El Bochas,” recently reopened the seafood truck where it all started eight years ago. El Bochas also has a restaurant on Valencia (@Elbochasrestaurant) serving seafood, steak, and more. The seafood is fresh, never frozen, with shipments arriving from San Carlos three times a week.🌊 Vegans and vegetarians can ask for the fried avocado tacos! 📍 El Bochas Truck: 4775 W Ajo Hwy 📍 El Bochas Restaurant: 1645 W Valencia Rd