De Hermosillo a Tucson: Guía para el viajero vegano en el Old Pueblo
View the English version here. Con las temperaturas más cálidas, primavera en su máximo esplendor, días de vacaciones en…
From Hermosillo to Tucson: A vegan traveler’s guide to the Old Pueblo
Ver la versión en inglés aquí. With the weather warming up, spring in all its glory, vacation days ahead,…
La Chaiteria now open on Grande & Congress
Vegetarian/vegan Mexican restaurant Tumerico quietly opened La Chaiteria, a cafe and restaurant on Tucson’s west side. The 3,000-square-foot space at 1002…
Tumerico charms locals with quality food & warm vibes (& free yoga)
Garcia grew up on a farm in Northwest Mexico, helping the family cook as a child. She helped her…
Fourth Ave look out; plant-based restaurant Tumerico opens second location June
Plant-based Mexican restaurant Tumerico announced plans to open a second location on the southeast corner of North Fourth…
Women’s History Month Episode 1: Maria Mazon, Gabrielle Thomas & Wendy Garcia
In honor of Women’s History Month, we’re spotlighting nine badass chefs. Some are business owners…
Nine on the Line: Chef Wendy Garcia from Tumerico
Owner and chef Wendy Garcia from Tumerico is a master of feel-good comfort food. Garcia grew up on a farm in Hermosillo,…
