5 Points
756 South Stone AvenueDowntown

756 South Stone AvenueDowntown
Breakfast at Ajo Cafe (Photo by Michael Lopez)
Ajo Café offers a charming, old-school diner vibe with a long counter lined by swivel stools. Brick-red tile flooring, retro furnishings, and vintage wall décor create a nostalgic, cozy feel. Friendly staff and a steady stream of regulars make the space feel like a classic roadside café where time slows down.
This local favorite is known for its hearty breakfasts. Popular dishes include biscuits and gravy, chicken fried steak, and fluffy omelets, all served in generous portions. With wall signs promising “fresh homemade pie” and a comforting, no-fuss menu, The Ajo Café continues to win hearts.
Smoked Brisket Machaca Huevos Rancheros at Baja Cafe (Photo by Isaac Stockton)
2970 North Campbell AvenueMidtown
Breakfast Burrito at Barista del Barrio (Photo credit: Jackie Tran)
1002 North Grande AvenueDowntown
2616 North Campbell AvenueMidtown
Chocolate chip pancake goodness! (Photo courtesy of Bobo's Restaurant)
2938 East Grant RoadUniversity
(Photo courtesy of Bread & Butter Cafe)
Photo Courtesy of Buendia Breakfast & Lunch Cafe
(Photo courtesy of Cappy's Breakfast Cafe)
The Deposition (Photo courtesy of Cup Cafe)
311 East Congress StreetDowntown
Del Cielos (Photo credit: Hannah Hernandez)
3073 North Campbell AvenueMidtown
Pancakes at Frank's (Photo by Isaac Stockton)
Gourmet Girls (Photo by Hannah Hernandez)
5845 North Oracle RoadNorthwest
“Not everyone can take gluten, that major ingredient in any wheat product. But one bite of the Gourmet Girls’ gluten-free waffles and you will hear the angels sing. Pair it with a sausage patty or a couple of eggs and possibly a mimosa and you are starting your day off right. Or try the quiche or eggs benedict. If breakfast isn’t for you, get lunch. There’s a tempting assortment of sandwiches, including a double-decker grilled cheese sandwich, a Reuben on ‘rye’ or a grass-fed beef hamburger. Open for breakfast and lunch.”
Kelli Phillips at Gus Balon's (Photo by Jackie Tran)
Kneller's Delicatessen & Appetizing (Photo by Hannah Hernandez)
2545 East Speedway BoulevardUniversity
The Cuban Tacos at La Chaiteria (Photo by Shane Reiser)
1002 West Congress StreetDowntown
Le Buzz Caffe (Photo by Jackie Tran)
9121 East Tanque Verde RoadTanque Verde
Le Buzz (Photo by Jackie Tran)
The two Le Buzz locations now has separate ownership. This particular location, located at Plaza Palomino, shares a similar base menu, but offers separate monthly specials. The vibe is also more mid-century modern.
Lasagna (Photo courtesy of Locale Neighborhood Italian)
2990 N. Campbell Ave. #120Midtown
Hanger Steak & Eggs at Nook (Photo by Jackie Tran)
1 East Congress StreetDowntown
Nook, located at 1 E. Congress St. in downtown Tucson, offers a modern and inviting atmosphere that reflects its New American culinary focus. The interior features sleek wooden furnishings, contemporary lighting, and walls adorned with artwork from local artists, creating a vibrant and cozy dining environment. This setting makes Nook a popular spot for breakfast, brunch, and lunch gatherings.
Check out their modern, fun takes on breakfast and brunch classics such as the Banh Mi Benedict or Cinnamon Roll Griddlecakes. However, the secret gem of the menu is the Hanger Steak and Eggs with smoked chimichurri and a smashed hash.
Prep & Pastry brunch (Photo by Jackie Tran)
2660 North Campbell AvenueMidtown
One Egg Biscuit with Meat and Cheese at Raptor Canyon Cafe (Photo by Jackie Tran)
75 East Pennington StreetDowntown
Raptor Canyon Cafe, located downtown, offers a cozy, laid back atmosphere. Husband-and-wife team Dennis and Konni Calello operate the family-owned restaurant along with their sons Ken and Frank Calello. Known for its homemade baked goods and hearty breakfast and lunch options, Raptor Canyon Cafe has become a local favorite for those seeking delicious, made-from-scratch meals with personable, kind service.
Popular dishes include the Southwest Burrito, filled with beef chorizo, bacon, green chiles, pico de gallo, avocado, eggs, cheese, and hash. The breakfast tacos are also a hit. For those with a sweet tooth, check out the display case for a variety of nostalgic house-made cookies.
Hot cocoa at Ren Coffeehouse (Photo by Ari Weinert)
4300 North Campbell AvenueFoothills
Pineapple Raspado at Sunny Daze Cafe (Photo by Gloria Knott)
4980 South Campbell AvenueSouth Side
Sunny Daze Café immerses guests in a whimsical tropical escape with its bamboo-lined ceiling, faux palm trees, and flamingo-themed décor. The space is filled with bright wall art, tiki-style accents, and stuffed flamingoes tucked into cozy corners. Its laid-back island vibe, complete with thatched trim and colorful kitsch, makes it one of Tucson’s most delightfully themed dining rooms.
They also walk around offering their signature Sunny Puffs, which are essentially powder sugar-covered beignets. The go-to entrees: French toast and chicken fried steak. And they also make raspados.
Steak Eggs Benedict at Teaspoon (Photo credit: Jackie Tran)
7053 North Oracle RoadNorthwest
Teaspoon in Tucson offers a cozy, modern atmosphere with exposed brick walls, wooden accents, and a plant-filled interior.
Popular dishes include the Hong Kong-style bubble waffle topped with fresh strawberries and clotted cream, and the savory Filet Mignon Steak Benedict with poached eggs and hollandaise sauce. The Dutch baby pancake, served in a hot cast iron skillet, is another popular favorite.
They have two locations:
198 West Cushing StreetDowntown
The Coronet, nestled in the historic Barrio Viejo, offers a romantic and refined dining experience. The interior features warm wood accents, vintage lighting. The booth rooms offer a cozier ambience. A charming outdoor patio, adorned with flowers, provides a serene setting for al fresco dining. This ambiance reflects the restaurant’s blend of classic sensibility and international cuisine.
The menu changes often, showcasing seasonally inspired dishes crafted from sustainable and locally sourced ingredients. The a.m. features a cafe, while the evenings feature Nightjar, an intimate cocktail bar.
(Photo courtesy of The Hungry Fox)
6433 North Oracle RoadNorthwest
The Hungry Fox charms guests with a cozy, country-style dining room filled with green booths, wood-paneled walls, and ceiling fans. The walls are decorated with vintage kitchen tools, clocks, and family photos, creating a nostalgic, lived-in feel. A small gift shop near the entrance offers greeting cards, trinkets, and plush toys, adding to the homey ambiance since 1964.
The restaurant is known for its comforting breakfast and lunch offerings, with popular dishes like chicken fried steak, pancakes, and eggs. Guests also praise the homemade bread and cinnamon rolls.
40 East Congress StreetDowntown
The Monica is a vibrant and modern eatery in downtown Tucson that blends rustic charm with an urban edge. The space is thoughtfully designed to feel both welcoming and dynamic. The interior showcases a modern, eclectic charm, blending cozy elegance with an urban feel. Outside, the patio area transforms the urban alley into a lively courtyard, lined with string lights and framed by the historic charm of surrounding buildings. Casual seating with both picnic-style and café tables encourages relaxed gatherings.
Their signature Tamale Eggs Benedict features a grilled corn masa tamal topped with two poached eggs, poblano hollandaise, wilted spinach, and refried beans with a breakfast salad.
Blue tamale at Garden Bistro at Tohono Chul (Photo by Shane Reiser)
7366 North Paseo Del NorteOro Valley
Nestled within the lush grounds of Tohono Chul Park, the Garden Bistro offers a serene dining experience amid the Sonoran Desert's natural beauty. Guests can choose between the shaded patio, surrounded by native flora and frequented by hummingbirds, or the charming interior of the historic West House, featuring rustic wood beams and desert-inspired art.
The Garden Bistro's menu showcases a fusion of Southwestern flavors and classic brunch fare. Patrons often praise the Sonoran Eggs Benedict, featuring poached eggs, bacon, roasted poblano, and lime hollandaise on an English muffin. Another favorite is the Blueberry French Toast, topped with whipped cream and crème anglaise.Tamale at Tumerico (Photo by Hannah Hernandez)
2526 East 6th StreetUniversity
Urban Fresh (Photo credit: Hannah Hernandez)
73 East Pennington StreetDowntown
Tucson is packed with exceptional breakfast spots, as listed in this guide.
Follow along for daily food inspiration, event updates, and behind-the-scenes looks at Tucson's culinary scene.
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José Contreras, chef and owner of @Ameliastucson, is headed to New York City to cook alongside chef Alam Méndez of Washington, D.C.‘s Apapacho Taqueria for a collaborative dinner at the James Beard Foundation’s Platform at Pier 57.
The Aug. 11 dinner will celebrate the culinary traditions of Sonora and Oaxaca through a multi course menu centered on heirloom corn, traditional masa, and coastal flavors. Guests will also enjoy a cocktail reception, Mijenta Tequila pairings, and a Q&A with both chefs. The event begins at 6:30 pm at @Pier57.nyc. Tickets are $210 for dining table seats and $250 for the chef’s counter, and are available now at Jamesbeard.org.
Congratulations to @Chefjosetucson on another incredible milestone!🎉
Read @Jackie_tran_’s article on Tucsonfoodie.com
#tucsonaz #tucsonnews
Italian Week starts today, and we’re sharing this sweet video of @Spaghettioftucson doing what she did best: bringing smiles to everyone around her.
Our hearts are with her family today. We’ll love you and miss you forever, Spaghetti.❤️🩹🐶
Italian Week starts today and runs through July 19 as part of 12 Weeks of Foodie Summer!🍝
Support Tucson’s classic and modern Italian restaurants, then upload your receipt at summer.tucsonfoodie.com for a chance to win weekly prizes and the grand prize at the end of August.
🎉 Week 5 Winners
• Libby: $50 North Italia gift card
• Keely: America’s Best Mexican Food Festival tickets
• arts_primacy_2c: 4 Cool Summer Nights passes
• Donita3000: $20 Ghini’s French Caffe gift card
• Nancy & Gabriella: $100 Visa gift cards
Italian Week Deal: @reneestucson is offering buy one, get one 50% off (equal or lesser value) for dine-in or takeout. Just mention you’re a Tucson Foodie fan. Exclusions apply.
🏆 This Week’s Prizes
• $50 @fentonellispizzeria gift card
• $100 Visa gift card
• $75 @carusositalian gift card
• $20 @ghinisfrenchcaffe gift card
• $50 @miramontetucson gift card
• $50 @localetucson gift card
• @desertmuseum passes
More details in bio!
The Mercado District is one of Tucson’s best places to eat, drink, shop, and stroll, all in one stop.🐶❤️
Home to Mercado San Agustín, the MSA Annex, The Monier, and the upcoming Bautista development, there’s always something new to explore. Grab a bite, browse local shops, enjoy the open-air courtyards (they’re dog-friendly!), or hop on the free Sun Link streetcar, which stops right at the Mercado.
MERCADO SAN AGUSTÍN:
@agustinkitchen
@seiskitchen
@prestacoffee
@laestrella_tucson
@dolcepastellocakes
@zumitosjuicebar
@santacruzriverfm
MSA ANNEX:
@decibelcoffeeworks
@kukai___
@bosburger__
@hidden_hearth
@rolliestucson
@westbound_tapandbottle
THE MONIER:
@wholeslvcepizza
@81barbersofficial
Share your favorite stops with us!
More details on Tucsonfoodie.com
#tucson #tucsonfoodie
Two days at @Hiltonelcon felt like the ultimate staycation. Between the pools, hot spring and cold plunge, water slide, yoga, live music, complimentary bike rentals, and their nostalgic “Summer Rewind” experience, there was always something to do. We never left the resort.
The highlight at their on-site restaurant, Epazote Kitchen & Cocktails, was the Pollo Con Rajas - perfectly cooked chicken over a rich creamed poblano, onion, and corn mestizaje. And if you’re at their Sundance Café for breakfast, get the pozole. It’s made from a family recipe that became such a guest favorite it earned a permanent spot on the menu.
Although El Conquistador licenses the Hilton brand, it’s owned and operated by a local company. The culinary team sources much of its meat and produce from Arizona.
Whether you’re planning a weekend getaway or just looking for an incredible dinner with Catalina Mountain views, this spot is worth adding to your list. 🌵🌞
#tucsonaz #tucsonfoodie
How many receipts have you sent in for NEW-TO-ME week?💛
From July 6 through July 12, upload your receipt from ANY local business at summer.tucsonfoodie.com for a chance to win weekly prizes and earn entries toward the 12 Weeks of Foodie Summer grand prize drawing at the end of August. 🔗 in bio.
ANY LOCAL SPOT COUNTS.
WEEK 6 WINNERS
Here are the winners from Happy Hour Week:
* Libby wins a $50 gift card to North Italia
* Keely wins a ticket to America’s Best Mexican Food Festival
* arts_primacy_2c wins a four-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum
* donita3000 wins a $20 gift card to Ghini’s French Caffe
* Nancy wins a $100 Visa gift card
* Gabriella wins a $100 Visa gift card
PRIZES
This week’s prize pool includes:
* Salsa, Taco, and Tequila Challenge tickets
* $100 Visa gift card
* @eljefecatcafe pass
* $20 @ghinisfrenchcaffe
* @desertmuseum passes
Presenting sponsor: @visittucson
Presented by: @bbb_so_az • @510southtucson • @azwinecollectiveTag us @TUCSONFOODIE in your food adventures!